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Bibliographic details
Edition: al-Ṭab‘ah 1.
Published/Created: Bayrūt : Mu’assasat al-Rayyān lil-Ṭibā‘ah wa-al-Nashr wa-al-Tawzī‘, 2014.
Description: 216 pages ; 29 cm.
Language: Arabic.
Binding: Hardcover.
ISBN: 9789953550886.
Subject: Cookery, Lebanese.
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